When we think of Brandies and Cognacs, we envision sitting beside a nice fire in a chair with a blanket over your legs, brandy in hand, almost romanticizing it like in a Norman Rockwell painting. Our friend Ben stops in again, and we actually cover a bit of ground on what these spirits are, where they can come from, and the differences of how some are made.
In this episode we sample and review E&J Brandy’s VSOP Grand Blue, Ara Jan Armenian Brandy, Copper & King’s Butchertown Reserve Cask, Tattersall Apple Brandy, Courvoisier, and Hennessy.
If you have any questions, comments, or suggestions for future episodes, please feel free to e-mail us at [email protected]. If you like this podcast, please rate and review us on your favorite platform. If you would like to support our efforts, you can do so by clicking the donate button at the bottom of this episode description. It allows us to purchase more beverages to discuss for you fine folks. You can also leave a voice message for us at https://anchor.fm/brews-booze-and-reviews/message. For more information about the show, or to listen to our back catalogue of episodes, head over to https://brewsboozeandreviews.com/
On behalf of everyone at Brews, Booze, & Reviews, may your glasses be full, and your spirits high!
Support this podcast: https://anchor.fm/brews-booze-and-reviews/support